Nestled in the Swiss Alps, in the heart of a peaceful little village, the Grand Chalet stands with its imposing and magnificent all-wood structure. There, in this unique landscape with a beneficial climate, the painter Balthus established his home and delighted in the milky, honeyed, slightly lemony scent of the ancient linden tree bordering his studio. Today, like a wonderful memory, his favorite fragrance once again permeates these places. Contains essences of Mimosa, Green Leaves, Bergamot, Linden Blossoms, Heliotrope, Sandalwood and Musk. Fragrance created with Setsuko Klossowska de Rola and Françoise Caron.
3 complimentary samples
Every order includes three free samples
Personalized customer service
Expert advice and responsive support from our boutique in Grenoble, France
Secure payment
Your payment is safe: use Apple Pay, PayPal, Visa, or Mastercard
Fast & careful delivery
Ships within 24 hours in a secure, elegant package
Returns & exchanges
Free returns within 14 days, free exchanges within 30 days
Your opinion matters
4.9 ★★★★★ with over 600 reviewsAstier De Villatte Paris
Astier de Villatte Paris celebrates the French art of living through creations imbued with poetry and delicacy. In their Parisian workshop, artisans handcraft each piece in white clay, the house's signature.
Between tradition and modernity, Astier de Villatte's collections blend ceramic tableware, scented candles, incense and decorative objects with timeless charm.
Inspired by ancient techniques and the imperfections of handmade goods, the brand cultivates a unique style: imperfect, refined, and profoundly human. Each object tells a story, one of rare craftsmanship and distinctive Parisian elegance.
True works of art for everyday life, Astier de Villatte creations transform interiors into unique spaces, imbued with soul and light.
ingredients
Olfactory Notes : Bergamot, Drink, Bark, Heliotrope, Mimosa, Musk
Ingredients : c'est dans l'île d'awaji en raison de son climat favorable qu'on trouve les meilleurs encens de la planète. selon une tradition de plus de mille ans qui se transmet de père en fils, ils sont fabriqués de façon artisanale par les koh-shis ou maîtres des arômes. eux seuls maîtrisent parfaitement les quatre étapes de la fabrication : dosage des matières exclusivement naturelles, bois précieux, herbes et plantes, résines végétales, parfum. pétrissage de la pâte, longuement pressée et travaillée puis mise au repos deux semaines pour bien y imprégner le parfum. découpage à la taille voulue de cette pâte roulée en longs et étroits rubans. séchage au vent d'ouest pendant trois jours puis mise en faisceaux des bâtonnets.